Expertly separate meat from the bone with Butcher BBQ’s 6in Boning Knife. Made with high-grade German stainless steel, this durable and precisely-balanced knife is perfect for all cuts of meat. With 34 years of industry experience, this curved, semi-stiff knife is designed for precision and performance at 56+ Rockwell hardness.
- Butcher BBQ Seal of Approval
- High Carbon Stainless Steel
- Corrosion Resistant
- Durable Nylon Handle
- Ergonomically Designed Handle For Long Uses
- Handle Material is Slip Resistant When Wet
- Blade and handle are balanced with front and rear safety bolsters to minimize hand fatigue and provide a confident grip